Comments on: Comparison of store-bought dulce de leche https://bakeschool.com/battle-of-the-store-bought-dulce-de-leches/ A website dedicated to baking and the science of baking Tue, 18 Jul 2023 18:34:44 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Josie G https://bakeschool.com/battle-of-the-store-bought-dulce-de-leches/comment-page-1/#comment-42949 Thu, 18 Aug 2022 01:23:56 +0000 http://dev6.finelimedesigns.com/2013/04/25/battle-of-the-store-bought-dulce-de-leches/#comment-42949

Thanks for the comparisons! I just opened a can of Nestle brand "La Lechera" dulce de leche, and must say, it has a very thick texture, not runny at all, and a nice mild caramel flavor. Not quite as flavorful as if I'd made dulce de leche myself, but definitely adequate for making banoffee pie or something similar. Check it out!

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By: stephanie https://bakeschool.com/battle-of-the-store-bought-dulce-de-leches/comment-page-1/#comment-27782 Sat, 10 Apr 2021 23:08:11 +0000 http://dev6.finelimedesigns.com/2013/04/25/battle-of-the-store-bought-dulce-de-leches/#comment-27782

Just found this tip for my Eagle Brand dulce de leche. Spot On!! It went from a runny syrup (still tasty) to a nice thick caramel I can spread in my alfajores.
Thanks!!

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By: Cat https://bakeschool.com/battle-of-the-store-bought-dulce-de-leches/comment-page-1/#comment-15302 Wed, 06 Feb 2019 14:42:35 +0000 http://dev6.finelimedesigns.com/2013/04/25/battle-of-the-store-bought-dulce-de-leches/#comment-15302 In reply to DaleBoca.

What are the ingredients in the Havana brand? It's probably hard to find here in the US, but it would be fun to try and recreate it at home! đŸ˜€
Thanks!

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By: DaleBoca https://bakeschool.com/battle-of-the-store-bought-dulce-de-leches/comment-page-1/#comment-14888 Sun, 30 Dec 2018 03:31:31 +0000 http://dev6.finelimedesigns.com/2013/04/25/battle-of-the-store-bought-dulce-de-leches/#comment-14888

Clearly you have never been to Argentina. You would have known Havana is gift from God and is the standard to which all dulce de leech should be compared.

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By: Lisa https://bakeschool.com/battle-of-the-store-bought-dulce-de-leches/comment-page-1/#comment-14858 Wed, 19 Dec 2018 23:46:27 +0000 http://dev6.finelimedesigns.com/2013/04/25/battle-of-the-store-bought-dulce-de-leches/#comment-14858

Thank you! I actually made my own dulce de leche from scratch, but after refrigeration it seemed a little too thin. Taste amazing! đŸ˜‰ I was looking everywhere online to see if it’s possible to cook it a little longer after cooling to thicken it. Your article answered my question!

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By: Marilu https://bakeschool.com/battle-of-the-store-bought-dulce-de-leches/comment-page-1/#comment-14552 Mon, 22 Oct 2018 13:14:35 +0000 http://dev6.finelimedesigns.com/2013/04/25/battle-of-the-store-bought-dulce-de-leches/#comment-14552

I am from Argentina and in my opinion Eagle Brand tastes a lot like Caramel. I live in Canada and the PC brand dulce de leche is just the flavour of Argentinean dulce de leche.
I wish they sold a bakers dulce de leche, thanks for the boiling down option, it can get sticky but soooo worth it!!!

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By: Maria https://bakeschool.com/battle-of-the-store-bought-dulce-de-leches/comment-page-1/#comment-11888 Wed, 28 Dec 2016 15:29:14 +0000 http://dev6.finelimedesigns.com/2013/04/25/battle-of-the-store-bought-dulce-de-leches/#comment-11888 The best Dulce de Leche I have had is Dulce de Leche Santa Fe, I order it from mcmfoodcorp.com. I have also found it at our local grocery store. You should give that one an evaluation!

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By: Bernardo https://bakeschool.com/battle-of-the-store-bought-dulce-de-leches/comment-page-1/#comment-4689 Thu, 28 Aug 2014 05:39:46 +0000 http://dev6.finelimedesigns.com/2013/04/25/battle-of-the-store-bought-dulce-de-leches/#comment-4689

Hello! I'm from Argentina. Excuse my bad english.

You must try the Dulce de Leche "Havanna". Or Dulce de Leche Estilo Colonial made by "la SerenĂ­sima".

Saludos!

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By: Janice Lawandi https://bakeschool.com/battle-of-the-store-bought-dulce-de-leches/comment-page-1/#comment-3534 Sat, 27 Apr 2013 17:59:30 +0000 http://dev6.finelimedesigns.com/2013/04/25/battle-of-the-store-bought-dulce-de-leches/#comment-3534 In reply to Andrea Doucet Donida.

It's true! Your initials are ADD, lol! Thanks for the microwave suggestion. I am definitely going to give that a try because that sounds like a great idea đŸ™‚

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By: Andrea Doucet Donida https://bakeschool.com/battle-of-the-store-bought-dulce-de-leches/comment-page-1/#comment-3533 Sat, 27 Apr 2013 00:37:38 +0000 http://dev6.finelimedesigns.com/2013/04/25/battle-of-the-store-bought-dulce-de-leches/#comment-3533 Tip from Brasil, where we eat so much condensed milk and Doce de leite (yes, we pronouce it differently!): you can make some fast in the microwave oven! Just pour your condensed milk jar into a glass or microwave friendly large bowl, and power off! Check it every couple of minute and stir, at least the first time you make some because timing varies with each microwave.
Perfect for your ADD!
Andrea Doucet Donida (alias ADD).

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