Comments on: Honey sugar cookies (cut-out cookies) https://bakeschool.com/two-kinds-of-honey-cookies/ A website dedicated to baking and the science of baking Wed, 03 Apr 2024 18:28:05 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Shareba https://bakeschool.com/two-kinds-of-honey-cookies/comment-page-1/#comment-6439 Fri, 03 Apr 2015 01:12:47 +0000 https://bakeschool.com/?p=4535#comment-6439 I think it's normal to worry about what we do as bloggers. There are so many people writing about the same things, creating the same recipes, doing pretty much the same work. Sometimes I wonder why I bother. It's not like that many people are reading my stuff anyhow!!

That being said - I'd be really sad if you ever stopped blogging. And you'd probably start getting emails from me asking for recipes 🙂

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By: Teresa https://bakeschool.com/two-kinds-of-honey-cookies/comment-page-1/#comment-6434 Thu, 02 Apr 2015 01:29:16 +0000 https://bakeschool.com/?p=4535#comment-6434 Those cookies are awfully pretty. It's hard to understand why some people hit it big with seemingly little effort and others work very hard for much less recognition. Worrying isn't a burden that's been given out equally, either. I worry that my hybrid way of blogging doesn't resonate with people, but it's such a good creative outlet for me that I try to let it go. Your blog is lovely and useful, so I hope you can worry less about your impact and enjoy your results more.

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By: Rose R https://bakeschool.com/two-kinds-of-honey-cookies/comment-page-1/#comment-6410 Wed, 01 Apr 2015 00:20:50 +0000 https://bakeschool.com/?p=4535#comment-6410 I just discovered your blog about 2 months ago. I was doing a search for examples of monkey cakes for my 1 year old's birthday. I came across your banana cake with the peanut butter and chocolate icings. That was one of the best cakes I have ever made, both in looks and taste. Since then I have been following your blog on my feedly and everything you make looks so scrumptious! My point is that your baking, photographing, and writing are not insignificant for me. Keep up the posts!

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By: Janice https://bakeschool.com/two-kinds-of-honey-cookies/comment-page-1/#comment-6394 Tue, 31 Mar 2015 17:07:29 +0000 https://bakeschool.com/?p=4535#comment-6394 In reply to Joanne B.

Let me know how it goes!
Little note: If you make larger cookies (and not button-sized cutouts), you'll probably get about 2.5 doz

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By: Joanne B https://bakeschool.com/two-kinds-of-honey-cookies/comment-page-1/#comment-6393 Tue, 31 Mar 2015 16:50:31 +0000 https://bakeschool.com/?p=4535#comment-6393 This looks lovely. I will make them this weekend for my little niece and nephew. Thanks for all your hard work.

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