Comments on: Homemade puff pastry https://bakeschool.com/puff-pastry-the-recipe/ A website dedicated to baking and the science of baking Fri, 08 Oct 2021 16:38:23 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Charlotte https://bakeschool.com/puff-pastry-the-recipe/comment-page-1/#comment-3261 Sun, 27 May 2012 23:30:26 +0000 http://dev6.finelimedesigns.com/2012/05/21/puff-pastry-the-recipe/#comment-3261 Well, I, for one, was not offended by the lack of a recipe. I think your culinary school experiences are interesting and worth sharing. And you're completely right - there are tons of puff pastry recipes out there that people could look up in a snap!

]]> By: Jo https://bakeschool.com/puff-pastry-the-recipe/comment-page-1/#comment-3257 Tue, 22 May 2012 17:39:57 +0000 http://dev6.finelimedesigns.com/2012/05/21/puff-pastry-the-recipe/#comment-3257 I loved your post on Puff pastry, sans recipe, with incredibly beautiful and detailed photos. It actually inspired me to think about making puff pastry again. No wonder the photos were cross posted! Hooray for you. With today's posting of the recipe, I have more incentive to make my attempt. Thank you for keeping us informed as you go through your education in Pastry! It is terrific.

]]> By: Joanne https://bakeschool.com/puff-pastry-the-recipe/comment-page-1/#comment-3256 Tue, 22 May 2012 15:19:26 +0000 http://dev6.finelimedesigns.com/2012/05/21/puff-pastry-the-recipe/#comment-3256 Well I personally think you should feel free to write about whatever you want...recipe or not! I have always wanted to make puff pastry though and haven't yet really found a recipe. This sounds great!

]]> By: Mardi @eatlivetravelwrite https://bakeschool.com/puff-pastry-the-recipe/comment-page-1/#comment-3253 Mon, 21 May 2012 15:44:44 +0000 http://dev6.finelimedesigns.com/2012/05/21/puff-pastry-the-recipe/#comment-3253 Whoah! I cannot understand some readers. if you don't have anything nice to say..... I LOVED that post - and am in fact going over to tweet it right now it's so beautiful - and you should be able to write what YOU want on YOUR blog. Keep dong what you are doing - you are an inspiration.

]]> By: yogamomnbaby https://bakeschool.com/puff-pastry-the-recipe/comment-page-1/#comment-3250 Mon, 21 May 2012 06:50:10 +0000 http://dev6.finelimedesigns.com/2012/05/21/puff-pastry-the-recipe/#comment-3250 Okay seriously, I made artichoke turnovers today with store-bought puff pastry. As I was rolling out semi-thawed dough (while swearing), I thought, "Hmm, I wonder if Jan can teach me how to make puff pastry from scratch". And here you go blogging about puff pastry! Thank you!!!

]]> By: Aveen https://bakeschool.com/puff-pastry-the-recipe/comment-page-1/#comment-3251 Mon, 21 May 2012 06:47:04 +0000 http://dev6.finelimedesigns.com/2012/05/21/puff-pastry-the-recipe/#comment-3251 This is YOUR blog, and you should write about whatever you want to write about without having to feel guilty. I read your previous post and honestly, some of the comments made me really quite angry for you - some people have a nerve!

As someone who has been through pastry school myself, I know very well that it's not easy and I really enjoyed the post. And your puff pastry looked perfect 🙂

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