Comments on: Glazed Carrot Cake Bars https://bakeschool.com/glazed-carrot-cake/ A website dedicated to baking and the science of baking Thu, 20 Jul 2023 16:51:58 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Janice Lawandi https://bakeschool.com/glazed-carrot-cake/comment-page-1/#comment-3502 Tue, 12 Mar 2013 22:56:40 +0000 http://dev6.finelimedesigns.com/2013/03/11/glazed-carrot-cake/#comment-3502 In reply to Deb.

Thank you!

]]> By: Janice Lawandi https://bakeschool.com/glazed-carrot-cake/comment-page-1/#comment-3501 Tue, 12 Mar 2013 22:56:33 +0000 http://dev6.finelimedesigns.com/2013/03/11/glazed-carrot-cake/#comment-3501 In reply to Mardi Michels.

Excellent breakfast! I can vouch for that 😉

]]> By: Janice Lawandi https://bakeschool.com/glazed-carrot-cake/comment-page-1/#comment-3500 Tue, 12 Mar 2013 22:56:09 +0000 http://dev6.finelimedesigns.com/2013/03/11/glazed-carrot-cake/#comment-3500 In reply to Jeannie Tay.

The glaze is definitely a nice change from the usual cream cheese frosting on carrot cake (not that I don't adore that stuff too!).

]]> By: Jeannie Tay https://bakeschool.com/glazed-carrot-cake/comment-page-1/#comment-3499 Tue, 12 Mar 2013 09:51:10 +0000 http://dev6.finelimedesigns.com/2013/03/11/glazed-carrot-cake/#comment-3499 I would love to sample a piece of that beautiful cake, the glaze definitely sounds good!

]]> By: Deb https://bakeschool.com/glazed-carrot-cake/comment-page-1/#comment-3498 Mon, 11 Mar 2013 21:44:34 +0000 http://dev6.finelimedesigns.com/2013/03/11/glazed-carrot-cake/#comment-3498 What a scrumptious cake! Ginger, white chocolate and citrus paired with sweet carrot make for an enticing dessert!

]]> By: Mardi Michels https://bakeschool.com/glazed-carrot-cake/comment-page-1/#comment-3497 Mon, 11 Mar 2013 13:54:29 +0000 http://dev6.finelimedesigns.com/2013/03/11/glazed-carrot-cake/#comment-3497 Oh MY - this looks SO decadent. I'd like a slice for breakfast!!!

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